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| In
the early 1950's, the New York Central Railroad began promotion of a
"New" Wolverine passenger train, with service between Detroit and
Chicago. As part of the promotion, the train stopped along the
route. Here is are photographs of the "new" Wolverine at
Jackson's Union Station. [Doug Leffler Collection] |
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The train was powered by two Fairbanks
Morse 2,000 horsepower locomotives. NYC owned 12 FM cab units
and 2 FM "B-unit" booster units, all with A1A-A1A trucks. These
locomotives were built in the late 1940's. [Info from Diesel
Spotter's Guide, Jerry A. Pinkepank] |
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The
coaches on the train were of all-steel construction with plenty
of room, compared with today's airline travel. The conductor
answers questions, takes tickets and is in charge of the train. |
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The
dining car offered tasty meals, which rivaled the best dining
offered by any regular restaurant. The dining car staff stands
ready to assist the patrons. |
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Service was important. A waiter
refills the water of a traveling couple. |
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The chef and his assistant prepare the
meals in a tight, but complete kitchen. |
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Finally, the observation car brings up
the rear of the train. Businessmen can read the latest
newspapers or perhaps enjoy the view as the track disappears behind
them at the end of the train. |
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